Acai bowls are a staple in our house… especially when Camryn and Emree are home from college. It’s the first thing they make in the morning… quick, healthy, and so pretty in the bowl. We keep it simple with a few frozen ingredients and all the toppings, and it always turns into a little “catch-up in the kitchen” moment. We keep these super simple… nothing fancy, just a few things from Kroger and a blender. Acai Base : 1 frozen acai packet (freezer section) 1 frozen banana 1/3