These champagne cupcakes are light, simple, and easy to make. A fun dessert for New Year’s, birthdays, or anytime you want something sweet without a lot of fuss.

Soft cinnamon cookies topped with homemade apple pie filling and salted caramel. A warm, cozy treat for any season.

Soft, buttery, full of pecans, and finished with a splash of bourbon… these cookies taste like December in Kentucky. Simple, cozy, and ridiculously good.

Bring Keeneland home with my Kentucky bread pudding recipe. Sweet sherbet rolls, bourbon sauce, and a taste of Kentucky tradition.